Chef Gabriel Jonsson
| 30’ |
| Easy |
| Fallow deer |
| 100 - 300 |
| Running M 25’, F 34’ |
| 4 |
| Alto Adige Lagrein DOC |
| 30’ |
| Easy |
| Fallow deer |
| 100 - 300 |
| Running M 25’, F 34’ |
| 4 |
| Alto Adige Lagrein DOC |
G 240 thin slices of venison
G 150 chanterelles
G 150 cranberry
mL 400 cream
N 1 chopped shallot
mL 15 concentrated chanterelle stock
N 1 pot parsley
N 4 slices of Levain bread
G 20 butter
Horseradish to taste
Salt and pepper to taste
Extra virgin olive oil to taste
Kcal 270*
*For every medium-low speed running activity (8Km/h), the AVERAGE calorie consumption is of approximately 8Kcal x Kg x height, considering an average female weight of 60 Kg and an average male weight of 80 Kg.