Chamois mini meatballs

Chef

Preparation	< 30'
Difficulty	Easy
Game	Suède
Calories	100 - 300
Activity	Running M 26', F 36'
People	4
Wine pairing	Bianchello del Metauro Bianco Assoluto 2015 Az. Cignano

Ingredients

G 400 chamois meat
G 80 Parmesan cheese
G 125 light yogurt
N 1 clove of garlic
N 2 eggs
Breadcrumbs to taste
Misticanza (mixed salad) to taste
Marjoram to taste
Salt and pepper to taste
Sapa to taste

Kcal 294*

*For every medium-low speed running activity (8Km/h), the AVERAGE calorie consumption is of approximately 8Kcal* x Kg* x height, considering an average female weight of 60Kg and an average male weight of 80 Kg.

Preparation

Mince the chamois meat with a knife, add the eggs, the Parmesan cheese and the marjoram. Season with salt and pepper.
Form the meatballs and roll them in the breadcrumbs, brown them in a non-stick pan and place them on a baking tray with greaseproof paper then continue cooking at 180° for 15′.
Pour the yogurt into a serving dish, place the meatballs, garnish with misticanza salad seasoned with salt, extra virgin olive oil and Sapa.

Chamois mini meatballs

Ingredients

Preparation

Other dishes from Suède